2009 Campus Blend Red Wine

$12.00

This intriguing blend has notes of dark berries, plums and spices.  It’s silky and velvety mouthfeel leads to a smooth chocolaty finish.

 

Technical Information

pH: @Bottling 3.59
Columbia Valley AVA TA: 0.60g/100mL
Only 63 cases produced Alcohol: 14.6% vol

 

Cabernet Sauvignon, Primitivo, Syrah Blend

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